rolling and wrapping in string was quite an interesting chore...they came out beautifully and tasted equally as good.
Subscribe to:
Post Comments (Atom)
skip to main |
skip to sidebar
This is a journal of my trials and errors cooking with my dearest friends and a list of my tried and true recipes...
Followers
Blog Archive
-
▼
2007
(170)
-
▼
July
(32)
- ...ahh, the start of another cooking club...pounde...
- This was a great salad...the peppery arugula, swee...
- I don't think we made enough.....for FIVE people
- rolling and wrapping in string was quite an inte...
- Tonight's entree was a quite complicated Mexican d...
- Kari saw a toothpick on the table...
- ...still the toothpick story...
- Stacey fights to roll out the fondant (Rexx, you...
- Looks sort of like playdough...
- the finished product....
- a Kiko update....
- Lunch at my desk...
- paying a tribute....
- My baby Boy!
- Just entering Vizcaya...I would have loved to been...
- We weren't suppose to take any pictures inside...b...
- I guess this is what they call semi-shade
- This was the outdoor/indoor pool...supposedly back...
- I would love to have been around this house when i...
- ...that must be the owner of the house....she look...
- Kerri was moving out of south Florida in a few day...
- These are the gardens outside of the main house....
- We started by finishing last week's caramel cheese...
- We skewered (spelling?) the shrimp and brushed wit...
- An interesting concoction of pureed peas (just f...
- One's pets should be color co-ordinated...don't yo...
- Grilled citrus shrimp salad...
- It's not easy getting shots of a moving 5 month old!
- Kiko's best pool day...so far
- Our new sous chef.....
- Stacey threw this simple salad together which incl...
- Assembling the different components to our chicken...
-
▼
July
(32)
No comments:
Post a Comment